Macadamia Oil

The natural, cold-pressed macadamia oil from PANTHÈRE NUE is a pleasure for lovers of the fine aroma of macadamia nuts. With its subtle flavor, it has an incredibly intense effect that offers a wide range of possible uses. Whether pure, to refine salads, as an aromatic ingredient in baking or as a natural care for skin and hair - macadamia oil can be used in a variety of ways.

Macadamia oil is obtained from natural and unroasted macadamia nuts by cold-pressing the kernels in a local oil mill. The result is a 100% natural cooking and cosmetic oil that is ideal for rounding off dishes, refining culinary creations or using it as skin and hair care.

The creation "Macadamia Natural Oil" is characterized by its fine aroma and subtle character. A few drops are enough to give any dish a special touch. The macadamia nut oil unfolds gently on the tongue and gradually reveals its full volume - a subtle explosion of flavor that proves that less is often more.

The quality of macadamia oil is carefully maintained from harvest to cold-pressed creation. The macadamia nuts used come from controlled organic cultivation in Kenya and are shelled, cracked and imported to Germany on site. There, the cold-pressed processing takes place in an oil mill before the final product is gently and aromatically filled into recyclable glass bottles.

Ingredients:

• 100% pure, virgin macadamia nut oil
• From controlled sustainable cultivation in Kenya
• Cold pressed in an oil mill at the foot of the Swabian Alp

The macadamia oil from Panthère Nue is not only a taste pleasure, but also a conscious choice for quality, sustainability and versatility in the kitchen and natural care.

Ø Nutritional information per 100g
Energy: 900 kcal / 3700 kj
Fat: 100g
of which saturated fatty acids: 17g
monounsaturated fatty acids: 12.8g
polyunsaturated fatty acids: 7.8g